Yogurt Bark

By Anyela Santos

Ingredients:
● 3 ½ cups vanilla yogurt (set 1 cup aside)
● 1 ½ cup diced blueberries, raspberries, and strawberries (set 1 cup aside)
● ½ lemon
● 2 scoops Miracle Reds
● 2 cups granola
● ¼ cup honey

Directions:
●    Line a baking sheet with wax paper and set aside.
●    In a large mixing bowl, combine 2 1/2 cup yogurt and 1 1/2 cup berries. 
●    Add granola to the mixture. Spread yogurt mixture evenly over the previously prepared baking sheet. 
●    In a small bowl, mix 1 cup yogurt, lemon and two scoops of Miracle Reds. Mix well. Swirl over yogurt on a baking sheet.
●    Garnish with honey and 1 cup berries
●    Freeze for 2 to 3 hours, or until firm.
●    Cut into pieces, serve, and enjoy!